stuffed cranberry pork loin

Name: Stuffed Cranberry Pork Loin
Prep time: 25 min
Cook time: 6 h
Yield: 7
Ingredients: 1 - pork loin (any weight); 1 box(es) stuffing mix; 1 can(s) cranberry (whole or jellied); 1/2 cup(s) orange juice; 1/4 cup(s) packed brown sugar

(1 RATING)

29 Pinches

April Maddox

Rising Sun, MD

Updated on May 22, 2012

This is a crock pot recipe. This is always a hit in my house & when its gone everyone asks when im making it again!

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prep time 25 Min

cook time 6 Hr

method ---

yield 7-8 depending on size of pork loin

Ingredients

1 - pork loin (any weight)
1 box stuffing mix
1 can cranberry (whole or jellied)
1/2 cup orange juice
1/4 cup packed brown sugar

How To Make stuffed cranberry pork loin

Step 1

Trim excess fat off of pork loin. Butterfly pork loin so it opens like a tri-fold menu.

Step 2

Prepare stuffing & place spoonfuls into pork loin. Fold edges over & close pork loin. use toothpicks to hold it closed.
Step 3

Mix O.J, Brown Sugar & Cranberry until thin. Pour mixture over pork loin. Save some to re-coat the loin in the last 20 min of cooking. Cook on High for4-6 hours in crock pot
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