Stuffed Cranberry Pork Loin

Stuffed Cranberry Pork Loin Recipe

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April Maddox


This is a crock pot recipe. This is always a hit in my house & when its gone everyone asks when im making it again!


★★★★★ 1 vote

7-8 depending on size of pork loin
25 Min
6 Hr


Add to Grocery List

pork loin (any weight)
1 box
stuffing mix
1 can(s)
cranberry (whole or jellied)
1/2 c
orange juice
1/4 c
packed brown sugar

How to Make Stuffed Cranberry Pork Loin


  • 1Trim excess fat off of pork loin. Butterfly pork loin so it opens like a tri-fold menu.
  • 2Prepare stuffing & place spoonfuls into pork loin. Fold edges over & close pork loin. use toothpicks to hold it closed.
  • 3Mix O.J, Brown Sugar & Cranberry until thin. Pour mixture over pork loin. Save some to re-coat the loin in the last 20 min of cooking. Cook on High for4-6 hours in crock pot

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About Stuffed Cranberry Pork Loin

Course/Dish: Pork
Other Tag: Quick & Easy

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