Sticky Pork ribs

Sticky Pork Ribs Recipe

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Melissa Anderson


I love eating this before 4:00 so I can have sometime.


☆☆☆☆☆ 0 votes

20 Min
50 Min


  • 1-2
    racks pork spareribs (3-4 pound) or pork roast but cut in pieces
  • 1/4 c
    kecap manis or sweet soy sauce
  • 1/4 c
  • 1/2 c
    barbecue sauce

How to Make Sticky Pork ribs


  1. Line a baking sheet with 2 layers of parchment paper and place the ribs on the baking sheet. In a bowl, combine the kecap manis or sweet soy sauce and barbecue sauce.
  2. Pour over the ribs, turning to coat. Cover with plastic wrap and refrigerate for 2 hours. When ready to cook, preheat the over to 350F. Remove the plastic wrap and bake the ribs for about 50 minutes, turning and basting occasionally. To serve, cut between the ribs to separate.

Printable Recipe Card

About Sticky Pork ribs

Course/Dish: Pork, Ribs
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy

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