Steakhouse cheddar burger with warm bacon barbeque sauce

Steakhouse Cheddar Burger With Warm Bacon Barbeque Sauce Recipe

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Jenny Gaffney


Havent tried this yet but thought the recipe looked amazing!


★★★★★ 1 vote


  • 1 lb
    sirloin ground beef
  • 1/4 c
    steak sauce
  • ·
    salt and pepper to taste
  • 4 slice
    cheddar cheese

  • 4 slice
    bacon, chopped
  • 1/2
    chopped onion
  • 1 tsp
    packed brown sugar
  • 1/2 c
    bbq sauce
  • ·
    salt and pepper to taste

How to Make Steakhouse cheddar burger with warm bacon barbeque sauce


  1. Heat gas or charcoal grill. In large bowl, mix beef, steak sauce, salt and pepper. Shape into 4 patties; set aside
  2. In 8-inch skillet, cook bacon until browned. Add onion, brown sugar, salt and pepper; cook about 3 minutes or until onion is cooked. Stir in ketchup; cook 1 to 2 minutes. Remove from heat. Transfer sauce to bowl; cover and set aside.
  3. Place patties on grill over medium heat. Cook about 5 minutes on each side or until meat thermometer inserted in center of patties reads 160°F. Top with cheese; cook 1 minute longer.
  4. Place patties on bottom halves of buns. Top with warm bacon-onion BBQ sauce; cover with top halves of buns.

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