Real Recipes From Real Home Cooks ®

spiral ham in the smoker, john's

Recipe by
Megan Stewart
Middletown, OH

John smoked this for Christmas 2022. He used a mix of cherry and mesquite wood chips. We also had smashed potatoes, green bean casserole, yam casserole and Hawaiian rolls.

method Smoke

Ingredients For spiral ham in the smoker, john's

  • 1
    10 lb spiral sliced ham, he got it from kroger
  • 1 1/2 stick
  • 2-3 c
    brown sugar
  • 1/3 jar
    peach preserves, he got jar at kroger
  • pink sea salt

How To Make spiral ham in the smoker, john's

  • Ham ready to go in smoker
    Put ham in deep disposable tinfoil pan flat side down. Sprinkle with pink sea salt.
  • This is the baste's consistency.
    Baste is made with butter and brown sugar, melted in the microwave 3 min. Stir, then stir in peach preserves. He used about 1/3 jar. It made 4 cups total.
  • 3
    Put half of the baste on before putting in smoker. Smoke for 3 hours at 275 degrees.
  • 4
    Pour remaining baste over ham, then turn up to 400 degrees for another 25-30 minutes to caramelize.

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