How to Make Spicy sweet pork chops
- 1Place some flour in a lg shallow bowl and coat each pork chop w/ the flour. In a bowl, stir together picante sauce, brown sugar and apple slices.
- 2heat oil in lg skillet over med-high heat. Add chops and brown on both sides.
- 3Pour off any excess fat from skillet. Pour the picante sauce over chops in skillet. Reduce heat to low. Cover, cook for 20 mins.