spice rubbed porkchops with yummy fruit salsa

Augusta, GA
Updated on Jun 27, 2011

I got t his recipe from a flier that I picked up at the grocery store and thought I would give it a try. Well, I did and it is soooo goood...I used McCormicks Pork Rub and it is wonderful. I will definitely keep this in my cub

prep time 15 Min
cook time 15 Min
method ---
yield 6 serving(s)

Ingredients

  • 1/4 cup orange juice
  • 1 teaspoon balsamic vinegar
  • 1/2 teaspoon ground cinnamon
  • 2 - peaches, peeled and cut in small cubes (2 cups)
  • 6 - boneless porkchops
  • 3 tablespoons mccormicks grill mates pork rub
  • 1 cup raspberries

How To Make spice rubbed porkchops with yummy fruit salsa

  • Step 1
    Mix orange juice, vinegar and cinnamon in medium bowl. Add peaches; toss to coat well. Set aside.
  • Step 2
    Rub Pork Rub evenly on both sides of each pork chop
  • Step 3
    Grill over medium heat 5 to 7 minutes per side or until desired doneness. Gently toss raspberries with peach mixture. Serve with pork chops

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Category: Pork

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