Spareribs and Kraut

Spareribs And Kraut

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Marsha Taylor


When I first got married at one of my showers everyone was asked to share a recipe. I got this one from my husband's brother's wife. She is a great cook. It is simple and yummy.


★★★★★ 1 vote

15 Min
2 Hr 30 Min


How to Make Spareribs and Kraut


  1. Line bottom of pan with bacon (I use 9X13). Fluff kraut and place over bacon. Season pork with salt and pepper. Place on the kraut. Pour soup over ribs and cover pan.
  2. Bake in oven 325 - for 2 1/2 hrs.

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About Spareribs and Kraut

Course/Dish: Pork Ribs
Main Ingredient: Beef
Regional Style: American

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