spanish rice

Name: Spanish Rice
Prep time: 15 min
Cook time: 15 min
Yield: 6
Cuisine: Spanish
Ingredients: 2 cup(s) rice, already cooked. i use minute rice; 4-5 slice(s) bacon, fried crispy and broken in small pieces; 1 milliliter(s) onion, chopped; 1 can(s) tomato sauce or puree; 1/4-1/2 cup(s) sugar; 1 pound(s) ground beef, browned and drained (optional); - salt and pepper, to taste

(1 RATING)

51 Pinches

Janna Hogan

Hillsdale, IN

Updated on May 23, 2013

I think my mom made this with leftover rice. I make my rice fresh, but I have used leftover for it, too. It is a comfort food that I crave now and then.

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prep time 15 Min

cook time 15 Min

method Bake

yield 6-8 serving(s)

Ingredients

2 cups rice, already cooked. i use minute rice
4-5 slices bacon, fried crispy and broken in small pieces
1 milliliter onion, chopped
1 can tomato sauce or puree
1/4-1/2 cup sugar
1 pound ground beef, browned and drained (optional)
- salt and pepper, to taste

How To Make spanish rice

Step 1

Cook rice. If use Minute rice, follow directions. Can use leftover rice.

Step 2

Fry bacon till crispy and break into small pieces
Step 3

Fry chopped onion in bacon grease.
Step 4

Add all ingredients to cooked rice. The salt and sugar are to taste. Stir. Can either heat in skillet on stove top or heat in microwave.
Step 5

This can be made as a side if you don't use the hamburger in it.
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