Spamburgers
By
Lolita Slafter
@LitaM7
1
Spamburgers were such a big treat for me when I was growing up.
They are such a wonderful time saver and are fairly filling.
NOTE: The lunchmeat might be a little high in sodium for those who have to be on a restricted diet. Also, ham can be in place of Spam. :)
They are such a wonderful time saver and are fairly filling.
NOTE: The lunchmeat might be a little high in sodium for those who have to be on a restricted diet. Also, ham can be in place of Spam. :)
Ingredients
-
1 can(s)spam, cubed
-
8 ozcolby cheese, cubed
-
1 smallonion, chopped
-
4hamburger buns
-
·margarine
How to Make Spamburgers
- Set oven to broil, but leave rack in center.
Mix together in a bowl: 1 can of Spam luncheon meat(cubed), 1) 8 ounce package of colby cheese (cubed) and 1 small onion, chopped. - Slice or open pre-sliced buns and place on a cookie sheet (open face). Butter and mound mixture on each.
- Broil for 4-5 minutes or until cheese is melted and bread is toasted. Enjoy! :)
About Spamburgers
Other Tags: Quick & Easy For Kids
