SMOTHERED PORK CHOPS
Rating:
★★★★★ 1 vote
Serves:
Makes 4-6 servings
Prep:
15 Min
Cook:
2 Hr
Method:
Bake
Ingredients
- 6
- pork chops
- 1/2 c
- apple jelly
- 1/2 c
- soy sauce
- 1/4 c
- catsup
- 1 clove
- garlic, minced
- 2 lb
- sauerkraut
How to Make SMOTHERED PORK CHOPS
- 1Place pork chops in large shallow baking dush. combine jelly, soy sauce, catsup and gaelic. Pour over pork. Sprinkle sauerkraut over all. Bake at 350 degrees for 90 minutes. Makes 6 servings.
About SMOTHERED PORK CHOPS
Course/Dish: Pork, Steaks and Chops
Main Ingredient: Pork
Regional Style: American
Dietary Needs: Dairy Free, Wheat Free
