smothered pork chops

Name: SMOTHERED PORK CHOPS
Prep time: 15 min
Cook time: 2 h
Cuisine: American
Ingredients: 6 - pork chops; 1/2 cup(s) apple jelly; 1/2 cup(s) soy sauce; 1/4 cup(s) catsup; 1 clove(s) garlic, minced; 2 pound(s) sauerkraut

★★★★★ 1

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a recipe by

Joanne Sarver

@Jsar

Nekoosa, WI

An old family recipe

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★★★★★ 1

serves Makes 4-6 servings

prep time 15 Min

cook time 2 Hr

method Bake

Ingredients For smothered pork chops

6

pork chops
1/2 c

apple jelly
1/2 c

soy sauce
1/4 c

catsup
1 clove

garlic, minced
2 lb

sauerkraut

How To Make smothered pork chops

1
Place pork chops in large shallow baking dush. combine jelly, soy sauce, catsup and gaelic. Pour over pork. Sprinkle sauerkraut over all. Bake at 350 degrees for 90 minutes. Makes 6 servings.
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smothered pork chops

Ingredients For smothered pork chops

How To Make smothered pork chops

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