Smokin' Jamaican Ribs

Smokin' Jamaican Ribs Recipe

No Photo

Have you made this?

 Share your own photo!

Sandy Smith

By
@rifiki

My husband and I wanted a rib recipe that tasted out of this world....I think we found it!

Rating:
★★★★★ 3 votes
Comments:
Serves:
4-6
Prep:
1 Hr
Cook:
7 Hr
Method:
Bake

Ingredients

pork baby back ribs
jamaican jerk rub (pampered chef)
grillmate sweet & smoky rub
adolph's tenderizer
jack daniels bbq sauce

How to Make Smokin' Jamaican Ribs

Step-by-Step

  • 1Remove "skin" from the backside of the ribs. Combine equal amounts of the first three ingredients and rub over front and back of meat.
  • 2Wrap the ribs in cling wrap, (it won't melt), then in foil. Place on a cookie sheet and cook in oven for 7 hrs on a 220 degree oven. Unwrap carefully, and place on hot BBQ grill for approx 10 min per side adding the BBQ sauce. Remove and enjoy!

Printable Recipe Card

About Smokin' Jamaican Ribs

Course/Dish: Pork, Ribs
Main Ingredient: Pork
Regional Style: American