slow cooker sausage & potatoes 2

a recipe by
Lee Thayer
Nakhon Si Thammarat

Potatoes and sausage, not only does this sound good, it is delicious! Use any sausage you like, use any potatoes you like. I made this on 7 May 2022 and it was very well liked by the family! For this dish I use my large 6 quart slow cooker.

serves 6 servings
prep time 20 Min
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients For slow cooker sausage & potatoes 2

  • 1 kg
    sausage links, cut into 1 inch pieces, (2 lb)
  • 1 kg
    potatoes, peeled, cut into 1 inch pieces, (2 lb)
  • black pepper, as desired
  • 1
    large onion, diced large
  • 6 clove
    garlic, minced
  • 1 can
    condensed cream of chicken soup
  • 3/4 c
    chicken stock
  • 2 Tbsp
    worcestershire sauce

How To Make slow cooker sausage & potatoes 2

  • 1
    Lightly oil or butter your slow cooker insert. Add the potatoes and spread out to make an even layer. Season with black pepper as desired.
  • 2
    Sprinkle the onions and garlic over the potatoes.
  • 3
    Add the sausage in the final layer.
  • 4
    In a mixing bowl, add the soup, broth, Worcestershire sauce and mix together. Pour the mixture over the sausage. Cover and cook on Low setting for 6-8 hours. Checking the tenderness of the potatoes at 6 hours, and continue cooking if needed for tender potatoes.
  • Slow Cooker Sausage & Potatoes
    Serve and enjoy.