SLOW COOKER PULLED BBQ PORK
How to Make SLOW COOKER PULLED BBQ PORK
- Place pork roast in 6 qt. slow cooker.
- Pour BBQ sauce and cola over roast.
- Cover and cook on high approximately 6-7 hours or until tender.
- Lift out the roast easily as it may fall apart. Shred the meat with a fork discarding any fat. Add more BBQ sauce if you wish.
- Serve on buns with pickles.