slow cooker pork steak with gravy

Name: Slow Cooker Pork Steak with Gravy
Prep time: 5 min
Cook time: 8 h
Yield: 2
Cuisine: American
Ingredients: 2 large pork steaks; 1 can(s) beefy mushroom soup; 1 can(s) cream of mushroom soup; 1 package(s) ranch dip mix (1 oz); 1 ounce(s) brown gravy mix; 1/4 cup(s) beef stock; 8 slice(s) pepper jack cheese

3 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on May 3, 2024

Delicious.

Rate

prep time 5 Min

cook time 8 Hr

method Slow Cooker Crock Pot

yield 2 serving(s)

Ingredients

2 large pork steaks
1 can beefy mushroom soup
1 can cream of mushroom soup
1 package ranch dip mix (1 oz)
1 ounce brown gravy mix
1/4 cup beef stock
8 slices pepper jack cheese

How To Make slow cooker pork steak with gravy

Step 1

Place the pork steak in the slow cooker. Mix the remaining ingredients except cheese together. Pour over the pork steak.

Step 2

Cook for 6 hours. Cover with the cheese slices. Cook 2 more hours. Stir the cheese into the gravy. Serve over mashed potatoes with a bit of shredded cheese melted on top.
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