Slow Cooker BBQ Ribs

1
Ruby Henderson

By
@rubyh

For melt in your mouth ribs when you don't feel like firing up a grill or have a busy day and want to come home to some fall off the bone goodness! So easy to make. The hardest thing is waiting to eat them!!!

Rating:

★★★★★ 1 vote

Comments:
Serves:
? how hungry are you ?
Prep:
5 Min
Cook:
8 Hr

Ingredients

Add to Grocery List

  • 4 lb
    beef short ribs
  • 1 bottle
    sweet baby rays barbeque sauce
  • 2 tsp
    worcestershire sauce
  • 1 tsp
    vinegar (my preference is seasoned rice vinegar)
  • 2 Tbsp
    brown sugar
  • ·
    salt, pepper, onion powder, garlic powder to taste

How to Make Slow Cooker BBQ Ribs

Step-by-Step

  1. put the ribs in the slow cooker. Mix everything else together and pour over ribs. Turn the ribs around to coat them well.
  2. set the cooker on low and cook 6-8 hours untill they are tender. As much as you are tempted DON'T raise the lid or you will slow the cooking down.
  3. Make some mashed potatoes (or baked potatoes if you have time) (or potatoe salad) and get ready to do some serious eating. Make sure you eat them with your fingers so you'll have something to lick when the meat is gone because believe me you'll still want more !!!

Printable Recipe Card

About Slow Cooker BBQ Ribs

Course/Dish: Beef, Pork, Ribs
Other Tag: Quick & Easy
Hashtag: #cajun




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