skillet roasted pork chops
this is great
prep time
5 Min
cook time
10 Min
method
---
yield
3-4 serving(s)
Ingredients
- 3 to 4 - bone in pork chops cut from the rib section
- - mortons season all seasoned salt
How To Make skillet roasted pork chops
-
Step 1Preheat oven to 350. Heat well seasoned iron skillet. When screaming hot place in chops in a single layer. Sear for about 3 minutes on one side or until the chops take on a gorgeous brown color.
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Step 2Turn the chops when brown. Cover the skillet and place in preheated oven. Roast for 1 hour. Remove from oven leave covered and let sit for 10 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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