simple sweet & sour pineapple pork with noodles

How To Make simple sweet & sour pineapple pork with noodles

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  1

  PREP/PREPARE
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  2

  THE MARINADE
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  3

  Gather your ingredients.
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  4

  Whisk all the marinade ingredients together in a small bowl.
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  5

  Add the pork to the marinade.
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  6

  Cover and refrigerate for a minimum of 1 hour, or overnight.
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  7

  THE COOKING
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  8

  Gather your ingredients.
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  9

  Remove the pork from the marinade, shake off the excess, and reserve the marinade.
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  10

  Add the two oils to a pan over medium heat.
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  11

  Add the garlic, and sauté until fragrant, about 1 minute.
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  12

  Add the pork and stir until cooked through, about 6 to 8 minutes.
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  13

  Add the reserved marinade, and lower the heat to produce a light simmer.
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  14

  Allow the mixture to simmer, covered, for 10 minutes.
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  15

  Add the pineapple chunks, and simmer uncovered for an additional 10 minutes.
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  16

  Chef’s Note: Allow the mixture to slightly thicken.
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  17

  PLATE/PRESENT
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  18

  Serve over noodles, or a nice bed of white or brown rice. Enjoy.
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  19

  Keep the faith, and keep cooking.
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