Shanghai Style Pork Ribs for the slow cooker

1
Lynnda Cloutier

By
@eatygourmet

These saucy ribs hover between sweet and savory,making them almost addictive. source unknown

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    1 jar hoisin sauce, 8 oz
  • ·
    3/4 cup packed brown sugar
  • ·
    1/2 cup soy sauce
  • ·
    1/2 cup tomato paste
  • ·
    1/3 cup dry sherry
  • ·
    1/4 cup bottled minced garlic, 24 cloves
  • ·
    4 tsp. bottle hot pepper sauce
  • ·
    1/4 tsp. five spice powder
  • ·
    2 to 2 1/2 lbs. pork loin back ribs, cut into individual ribs
  • ·
    hot cooked chinese noodles, optional

How to Make Shanghai Style Pork Ribs for the slow cooker

Step-by-Step

  1. Mix hoisin sauce, brown sugar, soy sauce, tomato paste, sherry, garlic, hot pepper sauce, and five spice powder. Put ribs in 3 1/2 to 4 quart slow cooker. Pour hoisin sauce mixture over ribs. Toss to coat.
  2. Cover and cook on low setting for 8 hours or on high setting for 4 hours. Using tongs, transfer ribs to a platter. Cover with foil to keep warm.
  3. Transfer cooking liquid to small pan, skim off fat. Bring to boiling; reduce heat. Simmer for 15 to 18 minutes or til liquid is reduced to 1 cup. Return ribs to slow cooker add reduced liquid, and toss to coat.Keep warm, covered on warm setting or low heat setting for up to 1 hour. If desired serve ribs with hot cooked Chinese noodles. Serves 6

Printable Recipe Card

About Shanghai Style Pork Ribs for the slow cooker

Course/Dish: Pork Ribs
Regional Style: Asian
Hashtags: #slow #cooker




Show 7 Comments & Reviews

Pork Recipes For The Perfect Family Dinner

Pork Recipes for the Perfect Family Dinner

Kitchen Crew

In my mind, pork is an underrated protein. It's actually something I make at least once a week. Utilizing different cuts of pork and seasonings, I can create something different...

17 Easy Pork Recipes For Dinner

17 Easy Pork Recipes for Dinner

Kitchen Crew @JustaPinch

Tired of chicken or beef for dinner? Try serving pork! It's tasty, versatile and takes on the spices and seasonings of a recipe. Which means, it can be Asian pork...

18 Savory Sausage Recipes

18 Savory Sausage Recipes

Kitchen Crew @JustaPinch

Sausage isn't just for breakfast! Sweet or spicy it adds a punch of flavor to a dish. While we love it in a frittata or over biscuits in gravy, it's...