sausage sandwiches
(1 RATING)
I was in a crunch for dinner and didn't want to go to the grocery store, so this was what just happened to be on hand that I threw together and ended up with a hit for my family.
No Image
prep time
5 Min
cook time
15 Min
method
---
yield
4 serving(s)
Ingredients
- 1 pound sausage (i use jimmie dean, regular or hot)
- 1 - green pepper, cut in strips
- 1 medium onion, cut in strips
- 1 clove garlic, minced
- 1 1/2 cups mozzarella cheese, shredded or sliced
- 4 - sandwich buns/rolls or flour tortillas
- - marinara sauce (optional)
- 2 tablespoons olive oil or other oil
How To Make sausage sandwiches
-
Step 1Over medium heat add oil to frying pan. Add green pepper and onion, saute till almost tender. Add garlic and continue to saute for about a minute. Remove to a paper towel or paper bag to drain.
-
Step 2Brown sausage in same pan. Drain oil from pan when sausage is done. Add green peppers, onions & garlic back to pan to heat through.
-
Step 3Spoon some of this mixture into Bread rolls or tortillas or pita bread whatever you have on hand. If you are using marinara sauce add a couple of spoonfuls to the top of the meat mixture. Now top with cheese.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes