Sausage Rice

3
Rhonda Hubble

By
@truckinmommy311

We made this on a larger scale at a daycare that I worked at. Definitely kid tested and approved... I dare you to try not going back for seconds!

I use this as a main dish and normally serve it with sweet peas and applesauce...but it could be used as a side dish just as easily.

Also...try adding a can of diced tomatoes. I like Del Monte's diced tomatoes with garlic and onion. Adds good flavor and a pop of color. :)

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
5 Min
Cook:
15 Min

Ingredients

8 oz
sausage (half roll or about 6 patties)
1 can(s)
campbell's beef consomme
1 can(s)
campbell's french onion soup
2 c
minute rice

How to Make Sausage Rice

Step-by-Step

  • 1Brown sausage in pan...do not drain--keep that flavor! :)
  • 2Add beef consomme and french onion soup to pan with sausage. Bring mixture to a boil.
  • 3Add rice. Stir. Cover. Remove from heat. Let stand about 10 minutes or until most of the liquid is absorbed. Fluff, serve, and enjoy!

Printable Recipe Card

About Sausage Rice

Course/Dish: Rice Sides, Pork
Other Tags: Quick & Easy, For Kids