Sausage Pizza Casserole

Denise Miles


One of my family's favorites!


★★★★★ 1 vote

15 Min
30 Min


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1 lb
italian pork sausage
16 oz
box of rotoni dry pasta
2 can(s)
15 oz. tomato sauce
1 can(s)
15 oz. diced italian style tomatoes
1 can(s)
4oz mushroom pieces
2 c
mexican blend shredded cheese or shredded motzzerella cheese
1 medium
1 can(s)
medium pitted olives-sliced

How to Make Sausage Pizza Casserole


  • 1In a large pot,cook pasta according to package directions. I cook mine to aldente'. Drain. In a large non stick skillet, brown ground sausage and onion on medium-high heat until meat is no longer pink and onion is translusant. Stir in Tomato sauce,diced tomatoes & mushrooms. Reduce heat.
  • 2Preheat oven to 350. Grease a 13 x 9 baking dish.
    Pour Meat Mixture into baking dish. Add sliced olives and top with cheese. Bake for 30 min.
  • 3Serve with green salad. Enjoy!

Printable Recipe Card

About Sausage Pizza Casserole

Course/Dish: Pasta, Pork, Pizza, Casseroles
Regional Style: Italian
Other Tags: Quick & Easy, For Kids
Hashtags: #spicy, #saucy

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