sausage casserole
(1 RATING)
this is a great meal on a cold night it warm you up its not to hot but its good
No Image
prep time
10 Min
cook time
25 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1 pound bulk pork sausage
- 2 cans (15 oz) chili beans with spicy sauce
- 1 can (14.5 oz) whole tomatoes, drained
- 1 package corn muffin mix
How To Make sausage casserole
-
Step 1in skillet, brown sausage, drain grease. add beans and tomatoes and mix, bring to a boil. pour into a 2-1/2 quart casserole.
-
Step 2prepare muffin mix according to package. drop by spoonfuls over meat and bean mixture.
-
Step 3bake at 400 for 25 minutes or until top is browned.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes