Sausage and Sauerkraut Supper

1
Kathie Carr

By
@kathiecc

Grandma thought of this supper as a treat. She loved sauerkraut and sometimes made her own.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
10 Min
Cook:
1 Hr

Ingredients

  • 1 lb
    smoked sausage (use low fat sausage for heart healthy eating)
  • 1 jar(s)
    sauerkraut (32 ounces)
  • 2 c
    sliced potatoes
  • 1
    thinly sliced onion

How to Make Sausage and Sauerkraut Supper

Step-by-Step

  1. Place sauerkraut in bottom of a large casserole dish. Top with onions and potatoes. Cut sausage into serving sized pieces. Place on top of casserole.

    Cover dish and bake at 350 degrees for about 1 hour or until potatoes are tender and done.

Printable Recipe Card

About Sausage and Sauerkraut Supper

Course/Dish: Pork




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