Sausage and Macaroni Casserole

Sausage And Macaroni Casserole Recipe

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LoriAnn Poland

By
@lobolori

A favorite of most of the kids in our family and those friends that tagged along to dinner on any odd night.
Great served with sauted apples.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 sevings
Prep:
30 Min
Cook:
25 Min

Ingredients

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1
8 oz. pkg. elbow macaroni
1/2 lb
loose sausage meat
1 medium
yellow onion, thinnly sliced
1/2
green sweet bell pepper, thinnly sliced
2 Tbsp
flour
1 1/2 c
milk
2 c
american cheese, grated

How to Make Sausage and Macaroni Casserole

Step-by-Step

  • 1Preheat oven to400 degrees.
    Prepare deep 1 1/2 quart casserole dish with non stick spray.
  • 2Cook macaroni according to package directions. Drain.
    Fry sausage, onion and green bell pepper until lightly browned.
    Stir in flour and salt.
    Add milk.
    Cool overlow heat until thickened, stirring constantly.
    Place alternate layers of macaroni and cheese in a prepared casserole dish.
    Pour sauce over all.
    Top with cheese.
    Bake at 400 degrees for 25 minutes.

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About Sausage and Macaroni Casserole

Other Tags: Quick & Easy, For Kids




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