1To make the Lemon ginger dressing, put all ingredients except the oil and salt in blender and process until frothy and finely pureed. With the blender on low, slowly add oil until dressing is emulsified. The thicker you want the dressing the more oil will be needed. Season with salt to taste. Mix cabbage, carrots, and 1/4 of the dressing in a bowl. Toss to mix and set aside. Put ribs on a grill to warm, turning frequently, about 3t o 4 minutes on each side. Check cole slaw seasoning and add more dressing if needed. Remove ribs from grill when ready and serve with cole slaw on the side. Makes 10 servings.
Cooking the Costco Way