Rootbeer/BBQ Pulled Pork

Name: Rootbeer/BBQ Pulled Pork
Prep time: 5 min
Cook time: 6 h
Total time: 6 h 5 min
Yield: 8
Cuisine: American
Ingredients: 2 lb pork tenderloin; 1 can(s) rootbeer; 1 bottle favorite bbq sauce; hamburger buns

By Valeree Dunbar
@Valeree

Just 3 ingredients and a crockpot makes these BBQ pulled pork sandwiches a winner in our house and a time saver for me. :)

Rating:

★★★★★ 2 votes5

Comments:

6 Comments

Serves:

Prep:

5 Min

Cook:

6 Hr

Method:

Slow Cooker Crock Pot

Ingredients

2 lb

pork tenderloin
1 can(s)

rootbeer
1 bottle

favorite bbq sauce
·

hamburger buns
Add Ingredients to Grocery List

How to Make Rootbeer/BBQ Pulled Pork

Step-by-Step

Place Pork tenderloin in crock pot. Pour rootbeer over top of pork. Let cook 6 hours or until pork is easy to pull apart.
When pork is done drain the rootbeer. pull the pork apart, and then add your favorite BBQ sauce. Heat through. Serve on warm buns.

Printable Recipe Card