root beer pork
This will melt in your mouth. It can also be made into a stew/soup by adding more vegs. Simple and quick, and pure comfort food.
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prep time
cook time
6 Hr
method
Slow Cooker Crock Pot
yield
3 - 4 people
Ingredients
- 1 1/2 pounds boneless pork, cut into bite size pieces
- 1/2 - 1 packages dry onion soup mix
- 1 small bag baby carrots, cut in half lengthwise
- 12 ounces non-diet root beer
How To Make root beer pork
-
Step 1Spray crock, and place meat on top of carrots. Sprinkle dry soup over all. Pour root beer over all. Cover and cook low 6 to 8 hours on low. ,
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Step 2Thicken juices if desired for a gravy. Serve over your favorite starch.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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