How to Make Ribs with Onion Sauce
- 1Roast ribs, meaty side down in shallow roasting pan at 450 for 30 minutes.
Drain off fat. Turn ribs meaty side up.
- 2Meanwhile, cook onion and garlic in
hot oil until tender. Add remaining ingredients, 1/2 cup water and 1 1/2 t.
salt. Simmer 10 minutes. Pour sauce over ribs.
- 3Reduce oven temperature to
350. Bake ribs about 1 1/2 hours or until tender. Baste occasionally with
sauce. If sauce gets too thick, add more water. Serves 4 to 6