Quick & Easy Pork Chops with Gravy

Daily Inspiration S


So quick and easy with great results -- your family will love these pork chops.


★★★★★ 3 votes

10 Min
20 Min
Stove Top


  • 4
    boneless pork loin chops
  • 2 Tbsp
    olive oil
  • 1 tsp
    onion salt
  • 1 jar(s)
    12-oz jar home-style pork gravy
  • 1 c
    low-fat sour cream

How to Make Quick & Easy Pork Chops with Gravy


  1. Using a large skillet, add olive oil. Season pork chops with onion salt and brown them in oil; approx. 3 minutes per side.
  2. Mix gravy and sour cream thoroughly and spoon mixture over the chops.
  3. Simmer, covered, over medium heat for 10 minutes - do not boil.
  4. Serve chops along with mashed potatoes or rice and spoon extra gravy on top.

Printable Recipe Card

About Quick & Easy Pork Chops with Gravy

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Dietary Needs: Low Fat
Other Tag: Quick & Easy

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