quick country style pork ribs
This recipe makes fall off the bone ribs in an hour. Don't worry if you don't like pineapple, the ribs do not have a pineapple flavor, the acidity in the pineapple is used to tenderize the meat quickly.
prep time
10 Min
cook time
1 Hr
method
---
yield
6 serving(s)
Ingredients
- 6 - country style pork ribs
- (1) 47 ounces can pineapple juice
- 1 bottle barbecue sauce (i use sweet baby ray's)
How To Make quick country style pork ribs
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Step 1In a large pot boil ribs in pineapple juice for 45 mins. Add water if needed if the juice starts evaporating too much.
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Step 2Place ribs in a 9x13 baking dish, baste with sauce on both sides
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Step 3put dish in oven and broil for 2-3 mins for each side until the BBQ sauce starts to slightly carmelize on top
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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