pulled pork sweetbread sliders

Name: Pulled Pork Sweetbread Sliders
Prep time: 30 min
Cook time: 15 min
Yield: 12
Cuisine: Southern
Ingredients: 2 package(s) king's hawaiian original hawaiian sweet dinner rolls; 2 tablespoon(s) mayonnaise; 2 tablespoon(s) cream cheese, room temperature; 1/2 cup(s) butter, melted; 1/2 teaspoon(s) worcestershire sauce; 1/3 cup(s) onions, minced fine; 4 cup(s) pulled pork; 12 ounce(s) smoked cheddar

18 Pinches 3 Photos

Jeffrey Isherwood

Updated on Jun 28, 2018

This is a riff on the King's Hawaiian Ham & Swiss Slider that I came up with to utilize some leftover pulled pork. Optionally, you could substitute a thick BBQ Sauce for the Mayo on the slathering of the bread if you really want BBQ sauced sliders. Serve with a side of beans and slaw!

Rate

prep time 30 Min

cook time 15 Min

method Bake

yield 12 serving(s)

Ingredients

2 packages king's hawaiian original hawaiian sweet dinner rolls
2 tablespoons mayonnaise
2 tablespoons cream cheese, room temperature
1/2 cup butter, melted
1/2 teaspoon worcestershire sauce
1/3 cup onions, minced fine
4 cups pulled pork
12 ounces smoked cheddar

How To Make pulled pork sweetbread sliders

Step 1

Preheat oven to 350°F

Step 2

Separate the tops and bottoms of your rolls and place the bottoms in an 11" x 7" casserole dish
Step 3

Mix the Mayo and cream cheese into a smooth paste
Step 4

Prep the bread by spreading a thin layer of mayo/cheese mix on the tops and bottoms of the rolls
Step 5

Place about 2-3 Tablespoons of pulled pork on each roll. If there is leftover pork, try to dab it around evenly over the bottom pieces of bread in the casserole dish
Step 6

Place a 1"x1" square of smoked cheddar on each mound of the pulled pork
Step 7

Place the tops on the sandwiches
Step 8

In a medium bowl, whisk together melted butter, finely minced onions and Worcestershire sauce
Step 9

Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes
Step 10

After they have sat for 10 minutes, bake for 10 minutes
Step 11

Remove foil and continue baking for another 5 minutes or until cheese is melted
Step 12

Cut and serve
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