Pulled Pork Sandwiches

Kathy McVey


This recipe's ingredients sound a little odd, but the flavors are amazing and the meat is extremely tender. My husband raves over this! You'll need LOTS of napkins, or be prepared to lick your fingers!


★★★★★ 2 votes

10 Min
8 Hr


  • 3 lb
    pork shoulder roast, trimmed
  • 1/2 can(s)
    cola (don't use diet)
  • 1 bottle
    hot and spicy bar b que sauce
  • 8
    kaiser rolls, split
  • ·
    favorite cole slaw recipe

How to Make Pulled Pork Sandwiches


  1. Place trimmed pork roast into 4-5 quart slow cooker.
  2. Pour cola and 1/2 to 3/4 bottle of sauce over roast.
  3. Cover and cook on Hi for 5 hours, or low 7-8 hours.
  4. Shred pork with two forks.
  5. Split Kaiser Rolls in half. Top with pork, remaining sauce, and cole slaw.

Printable Recipe Card

About Pulled Pork Sandwiches

Course/Dish: Pork Sandwiches
Other Tag: Quick & Easy

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