pulled pork sandwiches

★★★★★ 2
a recipe by
Kathy McVey
Friendswood, TX

This recipe's ingredients sound a little odd, but the flavors are amazing and the meat is extremely tender. My husband raves over this! You'll need LOTS of napkins, or be prepared to lick your fingers!

★★★★★ 2
serves 6-8
prep time 10 Min
cook time 8 Hr

Ingredients For pulled pork sandwiches

  • 3 lb
    pork shoulder roast, trimmed
  • 1/2 can
    cola (don't use diet)
  • 1 bottle
    hot and spicy bar b que sauce
  • 8
    kaiser rolls, split
  • favorite cole slaw recipe

How To Make pulled pork sandwiches

  • 1
    Place trimmed pork roast into 4-5 quart slow cooker.
  • 2
    Pour cola and 1/2 to 3/4 bottle of sauce over roast.
  • 3
    Cover and cook on Hi for 5 hours, or low 7-8 hours.
  • 4
    Shred pork with two forks.
  • 5
    Split Kaiser Rolls in half. Top with pork, remaining sauce, and cole slaw.

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