pulled pork
Another perfect meal for under $10 that can feed a whole family. Add a few potato chips and you have an easy dinner.
prep time
10 Min
cook time
8 Hr
method
---
yield
5-10 serving(s)
Ingredients
- 1 medium boneless pork roast
- 1 bottle barbecue sauce
- 1/2 cup brown sugar
- 1 teaspoon mustard, ground
- 1 1/2 cups water
How To Make pulled pork
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Step 1Place all ingredients in a crockpot set to high
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Step 2Cook roast for 6-8 hours depending on the size of roast
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Step 3When roast is fully cooked take out and place on large plate.
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Step 4Shred the roast with a knife and fork. It should just fall apart.
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Step 5Drain juices from crockpot and return shredded pork.
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Step 6Pour in one bottle of barbeque sauce and mix together.
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Step 7Cook for another 30 minutes and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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