pull pork - amazing!!

Name: Pull Pork - AMAZING!!
Cook time: 15 h
Ingredients: 1 - boston butt; - french's yellow mustard; - bbq rub mixture (below)

(1 RATING)

Mobile, AL

Updated on Jan 8, 2011

This receipe was passed down & for anyone who loves BBQ this is award winning!!

Rate

No Image

prep time

cook time 15 Hr

method ---

yield

Ingredients

Step 1

• squirt yellow mustard all over meat, throw rub mixture all over meat… do not rub in, (it clogs the pores) Now place on smoker/bbq 240-250 degrees for approx 15 hours… It will look burnt (its not…) Remove & pull apart with gloves. Now add Carolina vinegar sauce to the meat to moisten. Put on buns & serve with slaw!! ENJOY XX

Step 2

BBQ RUB (this is bulk receipe-bottle up any unused) 1 cup paprika ¼ cup kosher salt ¼ cup black pepper ¼ cup sugar 2 Tbsp garlic granules 2 Tbsp garlic powder 2 Tbsp oregano 2 Tbsp dry colemans mustard 2 Tbsp dark chili powder CAROLINA VINEGAR SAUCE 1 ½ cups apple cider vinegar ¼ brown sugar 1 Tbsp salt 1 Tbsp pepper Red pepper flakes(to taste) & shake’s of hot sauce
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Just A Pinch Sweepstakes