Pull Pork - AMAZING!!

Pull Pork - Amazing!! Recipe

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Karen Yates


This receipe was passed down & for anyone who loves BBQ this is award winning!!


★★★★★ 1 vote

15 Hr


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boston butt
french's yellow mustard
bbq rub mixture (below)

How to Make Pull Pork - AMAZING!!


  • 1• squirt yellow mustard all over meat, throw rub mixture all over meat… do not rub in, (it clogs the pores)

    Now place on smoker/bbq 240-250 degrees for approx 15 hours… It will look burnt (its not…)

    Remove & pull apart with gloves. Now add Carolina vinegar sauce to the meat to moisten. Put on buns & serve with slaw!! ENJOY XX
  • 2BBQ RUB (this is bulk receipe-bottle up any unused)

    1 cup paprika
    ¼ cup kosher salt
    ¼ cup black pepper
    ¼ cup sugar
    2 Tbsp garlic granules
    2 Tbsp garlic powder
    2 Tbsp oregano
    2 Tbsp dry colemans mustard
    2 Tbsp dark chili powder


    1 ½ cups apple cider vinegar
    ¼ brown sugar
    1 Tbsp salt
    1 Tbsp pepper
    Red pepper flakes(to taste) & shake’s of hot sauce

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About Pull Pork - AMAZING!!

Course/Dish: Pork
Other Tag: Quick & Easy

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