prucuto and swiss stuffed panini

Name: prucuto and swiss stuffed panini
Prep time: 25 min
Cook time: 5 min
Yield: 5
Cuisine: Italian
Ingredients: 1 package(s) prosciutto sliced; 1 - loaf of san luis sliced sourdought bread; 1 package(s) sliced swiss or provolone cheese; - butter

(1 RATING)

24 Pinches 1 Photo

Sarah Rabenberg

Modesto, CA

Updated on Jul 19, 2011

This is a sandwich recipe that i came up with one day wanting to have something new. I love panini's but I did not want to buy and exspensive panini press so here is what I came up with, I know you will love it as much as my family and I do. P.S. You can use any combo of cheese, meat,or bread.

Rate

prep time 25 Min

cook time 5 Min

method ---

yield 5 serving(s)

Ingredients

1 package prosciutto sliced
1 - loaf of san luis sliced sourdought bread
1 package sliced swiss or provolone cheese
- butter

How To Make prucuto and swiss stuffed panini

Step 1

Pre heat Goerge Forman grill to 350. If no tempature control just turn on.

Step 2

asseble sadwich's with 2 peices of cheese and meat in the middle. Butter the outside of the bread.
Step 3

Put on the grill and close the lid pressing down a little and let cook for about 5 min or untill cheese has started to melt and bread is light golden brown. YUMMMMMMMM
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