Praline Pork chops
By
Kimberly Wilson
@cajunprincess
1
★★★★★ 1 vote5
Ingredients
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6-8pork chops
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4 Tbspbutter, divided
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1/2 cmaple syrup
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1/2 cbrown sugar
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1 cchopped pecans
How to Make Praline Pork chops
- melt 2 tbsp butter in skillet. brown pork chops on each side, remove to shallow pan.
- Melt remaining butter in a small sauce pan. Add remaining ingredients and blend well. pour sauce over chops. Roast at 350 for 30 min. basting often until done. serve and drizzle with glaze