Potato 'N Ham Bake

Potato 'n Ham Bake Recipe

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Ingredients

  • 1.75 c
    biscuit mix
  • 2/3 c
    water
  • 6 oz
    hash brown potatoes
  • 1 can(s)
    cream of mushroom soup
  • 1 c
    ham, smoked and diced
  • 1 c
    peas and carrots, frozen
  • 1.5 c
    cheddar cheese, shredded

How to Make Potato 'N Ham Bake

Step-by-Step

  1. Heat oven to 400; grease 13x9x2 pan.
  2. Mix baking mix and water in pan until moistened; spread evenly in pan.
  3. Sprinkle potatoes over dough; spread soup over potatoes.
  4. Sprinkle remaining ingredients over soup and bake 23 to 25 minutes or until edges are golden brown and cheese is melted.

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About Potato 'N Ham Bake

Course/Dish: Pork
Other Tag: Quick & Easy




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