Potato & Kielbasa
By
Jen Geelen
@jenji79
1
Ingredients
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1 lbred potatoes, cubed
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3 Tbspwater
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3/4 lbsmoked sausage or kielbasa, cut into 1/4" slices
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1/2 cchopped onion
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3 Tbspbrown sugar
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2 Tbspcider vinegar
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1 Tbspdijon mustard
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1/2 tspdried thyme
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1/4 tsppepper
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4 cfresh baby spinach
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5 slicebacon
How to Make Potato & Kielbasa
- Place potatoes and water in microwave safe dish. Cover and microwave for 4 min or until tender; drain.
- In a large skillet, brown bacon until crisp. Save drippings in pan. Crumble bacon and set aside. Add kielbasa and onion to skillet. Cook until onion is tender. Add potatoes; saute 3-5 min longer or until kielbasa and potatoes are lightly browned.
- Combine brown sugar, vinegar, mustard, thyme, and pepper; stir into skillet. Bring to a boil. Reduce heat; simmer uncovered for 2-3 min or until heated through. Add spinach and bacon; cook until spinach is wilted.