Potato Kielbasa Skillet

Cassie *


This recipe came from one of my Taste of Home issues..if you like hot bacon dressing...you will love this meal.That is what it reminds me of...sweet and sour...delish!

I always double the recipe...

My photos

Originally published as Potato Kielbasa Skillet in Simple & Delicious November/December 2008


☆☆☆☆☆ 0 votes

10 Min
15 Min
Stove Top


Add to Grocery List

1 lb
red potatoes, cubed
3 Tbsp
3/4 lb
smoked kielbasa or polish sausage, cut into 1/4-inch slices
1/2 c
chopped onion
1 Tbsp
4 Tbsp
brown sugar
4 Tbsp
cider vinegar
2 Tbsp
dijon mustard
1 tsp
dried thyme
1/2 tsp
4 c
fresh baby spinach
5 slice
bacon cooked and crumbled

How to Make Potato Kielbasa Skillet


  • 1Place potatoes and water in a microwave-safe dish. Cover and microwave on high for 4 minutes or until tender; drain.
  • 2In a large skillet, saute kielbasa and onion in oil until onion is tender.
  • 3Add potatoes; saute 3-5 minutes longer or until kielbasa and potatoes are lightly browned.
  • 4Combine the brown sugar, vinegar, mustard, thyme and pepper; stir into skillet. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until heated through.
  • 5Add spinach and bacon; cook and stir until spinach is wilted.

    Note: I add my bacon after I plate it, so to keep it crispy...

    Enjoy! Very yummy!!

Printable Recipe Card

About Potato Kielbasa Skillet

Course/Dish: Pork
Main Ingredient: Potatoes
Regional Style: German
Hashtags: #kielbasa, #bacon, #Potatoes

Show 12 Comments & Reviews

11 Recipes To Bring You Luck In The New Year

11 Recipes to Bring You Luck in the New Year

Kitchen Crew @JustaPinch

Start the new year on the right foot by making one of these lucky recipes.

Pork Tenderloin, It's What's For Dinner Recipe

Pork Tenderloin, It's What's for Dinner

Kitchen Crew

Ever wander through the meat department at the grocery store and see a pork tenderloin on sale? Everyone knows you can throw pork chops in a bag, shake them around...