/ Main Dishes
Portuguese Pulled Pork
7 photos of Portuguese Pulled Pork Recipe
Slow Cooker Crock Pot
5 - 6
boston butt pork roast
sweet onion, sliced
fresh garlic, minced
How to Make Portuguese Pulled Pork
1Add all ingredients, except for the rolls in a plastic zip bag and place in a container and refrigerate overnight.
2Next morning place all ingredients, except the rolls in a slow cooker and and cook for atleast 6 to 8 hours or until meat is falling apart.
3Remove meat to a platter discard any fat and shred meat using to forks.
4Another way to eat this is w/ boiled potatoes.
5Place a good amount of meat on the crusty roll and top with some of the cooked onions.
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About Portuguese Pulled Pork