pork with sauerkraut--crock pot

Name: PORK WITH SAUERKRAUT--CROCK POT
Prep time: 15 min
Cook time: 4 h
Cuisine: American
Ingredients: 4 - pork chops, 8-oz. each; 2 tablespoon(s) canila oil; 32 ounce(s) jar sauerkraut, undrained; 3/4 cup(s) packed brown sugar; 1 medium green pepper, sliced; 1 medium onion, sliced

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review

Recipe by

Joanne Sarver

@Jsar

Nekoosa, WI

Very good

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yield serving(s)

prep time 15 Min

cook time 4 Hr

method Slow Cooker Crock Pot

Ingredients For pork with sauerkraut--crock pot

4

pork chops, 8-oz. each
2 Tbsp

canila oil
32 oz

jar sauerkraut, undrained
3/4 c

packed brown sugar
1 md

green pepper, sliced
1 md

onion, sliced

How To Make pork with sauerkraut--crock pot

1
In a large skillet over medium heat, brown pork chops in oil for 3-4 minutes on each side. In a crock pot combine sauerkraut and brown sugar. Top with pork chops, green pepper and onion, cover and cook on low for 3-4 hours, or until meat is tender. Serve with slotted spoon. Makes 4 servings.
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pork with sauerkraut--crock pot

Ingredients For pork with sauerkraut--crock pot

How To Make pork with sauerkraut--crock pot

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