Pork with Pineapple Mango Dipping Sauce
How to Make Pork with Pineapple Mango Dipping Sauce
- Heat oil in skillet until hot. Add Chops and sear on both sides.
- Remove from stove and keep warm.
- Meanwhile cut mango in chunks and put in blender. Pulse till they are crushed. Add pineapple juice and pulse several times. Add two good squirts of lime juice and pulse again. Taste. (should have a sweet yet tart flavor) Add another squirt of lime juice if needed. Pour into small bowl to use for dipping pork in.