Pork Tenerloin with vegetables
How to Make Pork Tenerloin with vegetables
- Moisten meat with water.Coat meat with shake'n Bake,discard any remaining coating mix.
- Cut unpeeled red potatoes into 1/2 inch chunks. Toss potatoes and carrots in dressing.
- Spread evenly into baking pan top with meat. Bake 25 to 30 minutes Stiring vegetables after 15 minutes. Meat should reach a temp of 160 to be done.