Pork Roast in cranberry gravy

Pork Roast In Cranberry Gravy Recipe

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Mari Craddock

By
@BossQueen

I decided I wanted to cook dinner for my nephew and his wife one Sunday. I had a pork roast in the freezer so looked in my cabinets to see what else I could fix with it and came up with this. The kids called it "Thanksgiving on a spoon"

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-5
Prep:
5 Min
Cook:
2 Hr
Method:
Convection Oven

Ingredients

4 lb
boneless pork roast
1 can(s)
ocean spray cranberry sauce w/cranberries
1
lipton mushroom/onion soup mix

How to Make Pork Roast in cranberry gravy

Step-by-Step

  • 1Set oven to 350.
    Spray baking dish with Pam. Place roast in the dish.
  • 2In microwave heat cranberry sauce until mushy. Add the package of soup mix and stir together.
  • 3Pour over the roast and place aluminum foil over the roast and bake for 20-25 minutes per pound. May check it to make sure its done enough for you and remove from oven. Let sit about 5 minutes still covered. Remove cover and slice at an angle and serve.

Printable Recipe Card

About Pork Roast in cranberry gravy

Course/Dish: Pork, Roasts
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #pork-roast