Pork Loin Chop Texas/German
How to Make Pork Loin Chop Texas/German
- season chops with salt, pepper and paprika on both sides, put enough paprika to coat chops.
- heat butter and oil in frying pan
- place chops in pan and cook on each side for 3-5 minutes, depending on thickness, then set aside on warm plate.
- add flour to pan, absorbing the oil, then add the cream scraping the pan, cook until thickened. Pour over chops and enjoy!