Pork Hot Dish

Pork Hot Dish Recipe

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Lynda Sweezey


A recipe for a cold night. Good with garlic toast and cole slaw.


★★★★★ 1 vote

25 Min
45 Min


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1 Tbsp
vegetable oil
1 lb
boneless pork-cut into bite size pieces
1/2 c
chopped celery
1/4 c
chopped onion
1/4-1/2 c
green or red sweet peppers..chopped
1 pkg
(12oz)medium egg noodles..cooked and drained
1 can(s)
cream of mushroom soup..undiluted
1 can(s)
cream of chicken soup..undiluted
1 can(s)
(14-3/4oz)cream style corn
1/1 c
1 tsp
1/4 tsp
1 c
crushed saltines
3 Tbsp
butter or margarine..melted

How to Make Pork Hot Dish


  • 1Preheat oven to 350.
    In a skillet heat oil.
    Cook pork and onion,red or green pepper until meat is browned and vegetables are tender.
    In a large bowl,combine pork mixture,noodles,soups, corn,milk,salt & pepper.Mix well.
    Turn into a ungreased 13x9x2" baking dish.
    Combine saltines & butter.
    Sprinkle over top.
    Bake 350 455 minutes or until heated through.

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About Pork Hot Dish

Course/Dish: Pork
Hashtags: #hot, #hearty

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