Pork Chops with rice casseole

Pork Chops With Rice Casseole Recipe

No Photo

Have you made this?

 Share your own photo!

ginger skaggs


My great-aunt gave me this recipe. I've made it for over 30 years and everyone seems to like it.


★★★★★ 2 votes

about 6
15 Min
1 Hr 30 Min


  • ·
    6 pork chops
  • ·
    1 pkg. instant onion soup
  • ·
    1 cup rice-not instant
  • 1 1/2 c
  • ·
    1-2 cans cream of celery or cream of mushroom soup

How to Make Pork Chops with rice casseole


  1. 9"x13" casserole dish, greased.
  2. Sear pork chops in a lightly greased skillet.
  3. Mix water, rice, and onion soup in casserole dish. It will be runny.
  4. Place seared pork chops on top of this.
  5. Spread undiluted creamed soup over pork chops.
  6. Cover with foil and bake in 350 degree oven for about 1 1/2 hours or until pork chops are tender and rice is soft. Serve.

Printable Recipe Card

About Pork Chops with rice casseole

Course/Dish: Pork, Steaks and Chops
Other Tag: Quick & Easy

Leave a Comment

Ham 101: How To Make A Perfect Baked Ham With Brown Sugar And Mustard Glaze Recipe

Ham 101: How to Make a Perfect Baked Ham with Brown Sugar and Mustard Glaze

Kitchen Crew @JustaPinch

Ham is the centerpiece of many holiday meals. Hosting the holiday and preparing your first baked ham can be intimidating. We want to take the fear away and allow you...

Parmesan Baked Pork Chops Recipe

Parmesan Baked Pork Chops

Kitchen Crew @JustaPinch

The best pork chop recipe ever! Over 1 million social shares - you know you have to try this easy pork chop recipe. Click here for the Parmesan Baked Pork...

7 Baked Ham Recipes For The Holidays

7 Baked Ham Recipes for the Holidays

Kitchen Crew @JustaPinch

If ham is on your holiday menu, try one of these 7 baked ham recipes. They'll be a delicious addition to any holiday meal and guests are guaranteed to ask...