Pork Chops with Cranberry Apple Relish
By
Christi Cook
@standinglynx
1
I was hesitant to try this because I was unsure of the flavor. Oh my...it became one of my kid's favorite.
Rating:
★★★★★ 1 vote
Serves:
4-6
Prep:
25 Min
Cook:
20 Min
Ingredients
- 4 c
- cranberries, fresh
- 1 lb
- apples, peeled, cored, chopped
- 2 1/2 c
- brown sugar
- 1 c
- water
- 1/2 tsp
- ground cinnamon
How to Make Pork Chops with Cranberry Apple Relish
- 1Combine cranberries, apples, brown sugar and water in a large saucepot. Simmer over medium heat for 15 minutes, stirring frequently.
- 2Stir in cinnamon and walnuts; cook 5 minutes.
- 3While relish is cooking place 4-6 porkchops in a large frying pan and cook until just shy of done. Pour cranberry-apple relish over the pork chops and simmer about 10 minutes to allow flavor to penetrate meat.
- 4When plating, place individual serving ofnporkchop on plate and spoon relish over top. Let rest for about 2 minutes. Serve.
About Pork Chops with Cranberry Apple Relish
Course/Dish: Pork, Steaks and Chops
