pork chops with berry sherry gravy

5
Lora DiGs

By
@ansky714

found this recipe n it is a KEEPER.Good enough for company!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 servings
Prep:
15 Min
Cook:
30 Min
Method:
Pan Fry

Ingredients

Add to Grocery List

2 Tbsp
olive oil
4
boneless (1/2 inch or more) pork chops
salt n pepper
1 Tbsp
all purpose flour
1/4 c
sherry
1/2 c
chicken broth
2 Tbsp
rasberry, strawberry or blackberry preserves (i use rasberry)
4 Tbsp
butter

How to Make pork chops with berry sherry gravy

Step-by-Step

  • 1Heat olive oil in large pan over med-high heat.
  • 2Season pork chops with salt and pepper n cook 5 minutes on each side. Remove chops n keep warm under foil tent.
  • 3While meat is resting add butter to pan, when it melts add flour and cook a minute then whisk in sherry and reduce (30 seconds). Then whisk in stock n preserves. Season gravy with some black pepper
  • 4Add pork chops to pan n simmer for 5 minutes....ENJOY!

Printable Recipe Card

About pork chops with berry sherry gravy

Course/Dish: Pork, Steaks and Chops
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Stovetop




Show 15 Comments & Reviews

11 Recipes To Bring You Luck In The New Year

11 Recipes to Bring You Luck in the New Year

Kitchen Crew @JustaPinch

Start the new year on the right foot by making one of these lucky recipes.

Pork Tenderloin, It's What's For Dinner Recipe

Pork Tenderloin, It's What's for Dinner

Kitchen Crew

Ever wander through the meat department at the grocery store and see a pork tenderloin on sale? Everyone knows you can throw pork chops in a bag, shake them around...