pork chops w/ apples and sweet potatoes

(1 RATING)
64 Pinches
Tobaccoville, NC
Updated on Aug 3, 2012

Wonderful for a Sunday lunch!

prep time 20 Min
cook time
method ---
yield

Ingredients

  • 6 - 3/4 inch cut pork chops
  • - all purpose flour
  • 1/4 cup bacon drippings
  • 1 medium onion chopped
  • 1 cup apple juice
  • 1 tablespoon worcestershire sauce
  • 4 medium apples,peeled and sliced
  • 4 medium sweet potatoes,peeled and cut
  • dash salt and pepper

How To Make pork chops w/ apples and sweet potatoes

  • Step 1
    Coat chops in flour. Brown both sides in drippings. Place chops in a dish. Saute onions in skillet and cook until tender. Add apple juice and worcestershire sauce and bring to a boil. Stir!!. Remove from heat. Arrange apples and sweet potatoes on top of chops. Sprinkle with salt and pepper as you layer. Pour juice mixture over everything and cover tightly. Bake 1 1/2 hours on 350.

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